As many of you know, I love my Mexican food. I use a lot of taco seasoning, but that stuff is loaded with all kinds of unnecessary ingredients. Why not make your own?
Ingredients:
- 1 part chili powder
- 1 part ground cumin
- 1 part garlic powder
- 1 part onion powder
- 1/4 – 1/2 part crushed red pepper
Directions:
Combine all ingredients and store in an airtight container.
I didn’t make a huge batch of this because it’s so easy to throw together when you need it. I’m so happy I found this. I always buy the reduced sodium taco seasoning, but that stuff is still loaded with sodium. I used this in my favorite Taco Chili recipe and it was delicious.
Source:
$5 Dinners
This sounds great! But, how much do you use with every recipe? Because, usually, when you buy the packets, it says “One packet to X amount of water”. Just curious
I actually just eyeballed it. I threw in about as much I would expect to get out of a packet.