I couldn’t resist this pin! How fun are these little pancake muffins?! We usually make pancakes every weekend so this was a fun spin on something we usually make.
1 cup pancake mix
2/3 cup water
1/2 cup syrup (I always use real maple syrup)
Optional Toppings: banana, blueberries, chocolate chips, sausage, bacon, and the list goes on and on…
1. Preheat oven to 350 degrees.
2. Mix pancake mix, water and syrup together.
3. Pour in greased muffin pan. Top with optional toppings.
4. Bake for 12-14 minutes.
Yum! These were super easy and really tasty. Because the syrup is baked right in there, they do get rather sticky. I was thinking they might be good for an on-the-go breakfast, but they would be too sticky for me.
The best part about these is that you can add different toppings to each one. I have a feeling the little man of the house will love building his own in another year or so.
Unknown – The pin didn’t take me anywhere. Don’t you just hate when that happens? At least the recipe was written in the description.